We will be at the Grampians Grape Escape wine festival 4-5 May and look forward to seeing you there.
At the event, Victoria’s longest running food and wine festival, you can rediscover the majesty of the Grampians and enjoy the region’s best wine, food, and music. Come and meet me, and the other winemakers and producers who are transforming Western Victoria into a foodie’s mecca.
Get your friends, family, and kids together and wander through a village of 120 stalls. There’s something for everyone, including masterclasses and cooking demonstrations, live music and celebrity chefs, plus plenty of free fun for the kids.
We’ll be featuring our full range of Chockstone and Hard Hill Road wines, and we’ll even provide a sneak peek of our new Grower Series. We may even do some guided tastings, so stay tuned.
Our 2016 Hard Hill Road Shiraz won the Champion Shiraz Trophy at Australia’s premier 2018 National Cool Climate Wine Show. Not only that, we only just missed winning Wine of Show.
Halliday also loved this wine, giving it a 95-point score. Since he has a way with words, here’s Halliday’s review: “…the brooding black fruits, liquorice, spice, and graphite of the bouquet speak truly of the intense, yet elegant, medium to full-bodied palate. The tannins are fine, the oak a servant, the finish long and impeccably balanced.”
We only have a small amount of the 2016 Hard Hill Road Shiraz left in stock (we’re expecting a run on this wine from our distribution channels), but we’ll hold a supply for our newsletter subscribers if you order before the end of October.
We’re pretty proud of this news-enough for me to take a midday break from slashing and crack open a bottle!
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